CELLULOSE CASING

Cellulose casings have toughness, shrinkage and coloring properties, uniform specifications, hygienic, breathable, can be smoked, and the surface can be printed. This small-caliber casing is mainly used for smoked and roasted peeled sausages. After smoking, spray with cold water Cool, remove the casing and then sell it after secondary packaging; the large-caliber cellulose casing can be used to produce and process smoked ham, and it is not necessary to remove the casing after cooking and cooling, and can be directly packaged for secondary packaging.